All Recipes
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Chicken Spinach Fontina Braid
Fresh veggies, cooked chicken, spinach and fontina cheese are enclosed in a puff pastry “braid” and baked until golden brown. Each slice delivers incredible flavor that will have your guests begging for more!
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Spinach, Crab & Artichoke Mini Tarts
Tired of serving the same old appetizers? Try these mini puff pastry tarts with a savory crab and veggie filling that will earn rave reviews from your guests.
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Spinach & Feta Cups
Perfectly seasoned chopped spinach combines with feta cheese and sun-dried tomatoes to make a savory filling for light and airy puff pastry cups. Plus, you can have these delicious appetizers on the table in just 45 minutes!
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Spinach and Feta Mini-Calzones
Feta cheese and spinach are wrapped in flaky puff pastry in this tasty appetizer. Good thing they're easy to make, because they're sure to disappear fast.
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Spinach Pastry Diamonds
Here's an updated version of an appetizing Greek favorite—it features seasoned spinach and Swiss cheese between two golden layers of puff pastry.