All Recipes
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Piña Colada Shells
Just imagine all the flavors of the popular tropical drink in individual puff pastry shells. One bite and you’ll think you’re in paradise! Serve them at your next party for an absolutely dazzling dessert.
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Chocolate-Dipped Shell Sundaes
The best ice cream sundaes are served in these delectable puff pastry shells, dipped in chocolate and walnuts. And since you eat the "bowl", clean-up is a breeze!
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Glazed Salmon Puffs with Citrus Salsa
This vibrant and distinctive main dish features a bed of crisp salad greens topped with a puff pastry shell, brimming with tender glazed salmon and a refreshing citrus salsa. Elegant, yet surprisingly easy, it's ready in just 45 minutes.
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Lavender-Infused Mascarpone Mousse Pastries
Yes, these dessert treats are as luscious and delicious as they sound. They take a little time, but they're worth it!
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Blueberries Vol-au-Vent
Vol-au-Vent is the French name for a puff pastry shell with a lid…ours are filled with pastry cream and a lemon-blueberry sauce to create these delicate individual desserts.
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Savory Chicken & Vegetable Shells
Yes, it's a great dish for company, but kids love dinner in a "shell" too. You'll love how quickly it comes together…convenience products like soup and frozen vegetables help you get this dish on the table in less than an hour.
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Elegant Beef Stroganoff
Looking for an elegant dinner that's easy to make? In this recipe, light and flaky puff pastry shells make the perfect base for a rich and satisfying beef stroganoff…and it goes from fridge to table in just 40 minutes.
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Chocolate Sundaes in a Shell
Let your guests help themselves to this sundae topping–keep it warm in a fondue pot. Have warm baked Pepperidge Farm® Puff Pastry Shells, assorted ice cream flavors and chopped nuts available–let the fun begin!
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Brunch Ham Puffs
Ham, asparagus and Swiss cheese in a creamy sauce is ladled over flaky puff pastry shells–elegant but oh-so easy!