You're in for a real treat with these palmiers featuring sweetened puff pastry that is baked until golden and finished with a dip in melted chocolate. They're easy, elegant and sure to make an impressive addition to your holiday table.

This crisp and delicate cookie is made with puff pastry dough sprinkled with sugar and rolled into the shape of palm leaves.  Serve them with coffee or tea, or with your favorite dessert sampling.

These pesto-filled pastries can be made ahead. Just bake early in the day and reheat just before serving. Look for the easy directions in the recipe tip.