All Recipes
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Rosemary Romano Ribbons
Elegant cocktail parties are not complete without these easy-to-make, delectable puff pastry ribbons. They're also a perfect way to dress up the menu at your next dinner party.
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Caramelized Onion and Prosciutto Tart
Upscale, elegant and impressive…this puff pastry tart with a savory filling is as good as you'll find in your favorite restaurant.
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Sweetheart Palmiers
This crisp and delicate cookie is made with puff pastry dough sprinkled with sugar and rolled into the shape of palm leaves. Serve them with coffee or tea, or with your favorite dessert sampling.
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Candied Walnut-Camembert Puff Tartlets
So sophisticated and so delicious…these bite-sized, cheesy puffs are both sweet and savory. Minced fresh rosemary is the ingredient that gives these appetizers exquisite flavor.
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Wild Mushroom Ragoût in Puff Pastry Shells
Are you looking for an elegant but meatless main course? Try these tender puff pastry shells filled with a savory blend of wild mushrooms with a delicious white wine-balsamic-cream sauce.
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Herbed Chèvre en Croûte with Salad Mesclun
Looking for an impressive first-course? Simply wrap a herb-encrusted goat cheese log in puff pastry and serve with a lightly dressed mesclun salad. So easy, yet so good.
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Creamy Shrimp & Corn Stew in Shells
This dish is ready in under an hour, but it looks and tastes like it took much longer. It features puff pastry shells filled with shrimp, shallots and corn in a kicked-up lemon cream sauce.
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Wild Mushroom Cups
Sautéed mushrooms combine with garlic, heavy cream and black pepper to make a simply delicious filling for tender, flaky puff pastry cups. Serve them at your next dinner party for a scrumptious appetizer that’s guaranteed to impress!
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Sun-Dried Tomato Quiche Cups
Chopped sun-dried tomatoes, crumbled Gorgonzola and fresh basil add wonderful flavor to these mini quiche appetizers that are simply irresistible. They’re perfect for brunch or your next dinner party; in fact, they are perfect any time you like!
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Hummus & Cucumber Cups
Light and tasty, these appetizers are super easy to prepare. Golden puff pastry cups hold a savory filling of prepared hummus, chopped cucumber and red pepper. It just doesn’t get any easier or more delicious than this.
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Hazelnut Cappuccino Rugalach
What a clever way to make rugalach…roll prepared puff pastry dough in a sugar/cappuccino mix to flavor the outside of the pastry, then sprinkle the same mixture inside the rugalach.
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Rustic Spinach Pie
Looking for an appetizing, meatless main dish? Try this quiche-like spinach pie in a puff pastry crust, that gets extra flavor from feta cheese and dry onion soup mix.