All Recipes
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Bacon, Egg and Cheese Pastry Shells
Here’s an easy, yet elegant breakfast or brunch idea that’s sure to impress. Eggs are baked in puff pastry shells and then garnished with bacon, cheese and fresh chives. It’s a winning combination that’s guaranteed to please!
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Red Potato-Corned Beef Hash and Eggs in Puff Pastry Shells
This elegant recipe makes the perfect dish to make your guests feel welcome and special. It takes a little more time than a quick batch of scrambled eggs, but it's worth every minute…the results look terrific and taste even better.
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Scrambled Egg Brunch Shells
Prepared puff pastry shells are filled with tender scrambled eggs and crowned with a savory cheesy sauce. Served as an elegant brunch dish, or for a special Sunday night supper, this dish is sure to please.