All Recipes
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Onion Potato Tartlets
Here's an innovative appetizer that uses puff pastry, potato flakes, French fried onions and Cheddar cheese to make bite-sized pastries with big-time flavor.
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Fresh Herb Mini Tartlets
Bite-sized quiches are always a crowd-pleasing appetizer, and this delectable puff pastry version is easy to make and ready to serve in just 45 minutes.
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Fancy Crab-Filled Crown Tartlets
Four distinctive ingredients come together easily to make these cheesy bite-sized appetizers. Sun-dried tomatoes add unexpected flavor and a sophisticated touch.
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Tomato Jewel Tartlets
Tucked inside each individual puff pastry tartlet is a cheesy herb-stuffed cherry tomato. Light and airy with a savory filling. These bite sized treats are meant to impress your guests.
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Candied Walnut-Camembert Puff Tartlets
So sophisticated and so delicious…these bite-sized, cheesy puffs are both sweet and savory. Minced fresh rosemary is the ingredient that gives these appetizers exquisite flavor.
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Brie and Walnut Tartlets
Perfectly beautiful on an appetizer buffet, these puff pastry tartlets will charm your guests. Mustard and brown sugar add to the classic combination of Brie and walnuts for terrific flavor.
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Basil-Mushroom Tartlets
These savory appetizers will satisfy the most discriminating guest…the flavor of the mushrooms is highlighted with subtle hints of garlic, Parmesan cheese and basil, all tucked into a puff pastry tartlet.