All Recipes
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Crab Strudel
Turn on the oven…you won't want to wait to try this fabulous appetizer made with seasoned crab meat, lots of cheese and flaky puff pastry.
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Puff Taco Strudels
All your favorite taco fixings are wrapped up in tender, flaky puff pastry and baked until golden. Each slice delivers that south-of-the border flavor that everyone loves! Served with salsa and sour cream, this is one appetizer that can’t be beat.
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Peanut Butter Chocolate Puff Cookies
What makes these cookies so special? Using puff pastry ensures perfectly delicious cookies every time. And, you can never go wrong with the combination of chocolate and peanut butter. These may be the best cookies you’ve ever made, so give them a try…your kids will thank you.
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Chocolate Coconut Cookies
Soft, chewy and absolutely delicious, these cookies feature a winning combination of chocolate and coconut. But the key ingredient that makes them so good is the light and airy puff pastry. You'd better make plenty, because they’ll be gone before you know it!
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Southwestern Bruschetta Bites
Set the bread aside…our kicked-up bruschetta topping, made with corn, beans and peppers, is served on cheese filled puff pastry. Yes, it is as good as it sounds!
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Island Sticky Puffs
Get fabulous island flavors like pineapple, coconut and macadamia nuts all baked in flaky puff pastry…and you don't even have to travel.
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Braided Peach Strudel
Using prepared puff pastry sheets and frozen peach slices makes it so easy to create this mouthwatering peach strudel that tastes even better than it looks!
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S’mores Sandwich Swirls
Warm, sweetened puff pastry slices, marshmallows and chocolate combine to create a dessert that is unbelievably scrumptious.
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Chopped Caesar Salad with Puffed Croutons
Caesar salad gets even better when topped with deliciously seasoned puff pastry croutons. You won’t believe the incredible flavor they add to an all-time favorite!
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Cinnamon-Almond Croissants
Cinnamon flavors the almond filling in these delectable, easy to make croissants that fill the kitchen with enticing aromas while they bake.
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Baked Chinese Egg Rolls
These delicious, puff pastry egg rolls are baked, not fried – plus they're filled with a tempting chicken and vegetable combination that's perfectly seasoned with a touch of prepared sesame-ginger salad dressing.
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Mediterranean Spring Rolls
These flaky, restaurant-quality spring rolls are filled with a deliciously different filling of sun-dried tomatoes and artichoke hearts. Oven baked instead of fried, these sophisticated appetizers are irresistible!