All Recipes
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Chicken, Spinach & Feta Shells
Here's an appetizing dinner idea that combines on-hand ingredients to make a delicious dish. Golden puff pastry shells are filled with a chicken-spinach-feta mixture in a savory cream sauce – and it's ready in just 45 minutes!
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St. Patrick’s Reuben Stack
If you like Reuben sandwiches, you'll love this no-fry version that uses puff pastry shells instead of bread…it puts an elegant spin on this tasty pub favorite.
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Torta Rustica
Served at room temperature, this delectable torta makes a beautiful presentation for a holiday or special meal. It looks complicated, but takes only 30 minutes to assemble, and you can make it ahead! Your guests will be delighted with the fabulous combination of cheese, egg, meat and vegetables all encased in flaky puff pastry.
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Spinach & Feta Pie
Our version of Greek spanakopita is so easy to make because it uses puff pastry sheets for the crusts. You just have to try this recipe…it's absolutely delicious!
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Artichoke and Spinach Swirls
These bite-sized appetizers take all the favorite flavors from restaurant-style spinach-artichoke dip and combine them with flaky puff pastry. They're just perfect for your next gathering.
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Spanakopita Puffs
This traditional Greek-style dish featuring seasoned spinach, cream cheese and feta cheese is made simple and delicious by using store-bought puff pastry sheets.
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Spinach Triangles
Using puff pastry instead of phyllo dough makes these spanikopita-like appetizers really easy to prepare.
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Spinach and Feta Mini-Calzones
Feta cheese and spinach are wrapped in flaky puff pastry in this tasty appetizer. Good thing they're easy to make, because they're sure to disappear fast.
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Spinach Pastry Diamonds
Here's an updated version of an appetizing Greek favorite—it features seasoned spinach and Swiss cheese between two golden layers of puff pastry.