All Recipes
-
Tomato Wellingtons over Duck Confit Salad
This dish requires a bit of extra effort, but the results are so worth it! When you want to impress your guests, this is the recipe to try!
-
Empanadas de Pollo (Chicken Turnovers)
These savory pastry turnovers are the perfect size for a light snack, but they can also be served with a meal or as an appetizer. Cooked chicken combined with garlic, onion, spices and olives makes a delicious filling for golden, flaky puff pastry. Empanadas are wonderfully portable, so they are perfect to take to parties or gatherings.
-
Chopped Chicken with Dill en Croute
Chopped chicken, onion, mushrooms and dill are mixed with a creamy wine sauce and served in a puff pastry pocket to make this elegant entrée.
-
Mexican-Style Chicken Bites
Bite-sized bundles of puff pastry are filled with a zesty combination of seasoned chicken, Monterey Jack cheese and green chilies to make this sumptuous appetizer.
-
Southwestern Strudel
This savory strudel features chicken, Colby Jack cheese, corn and picante sauce, rolled up in puff pastry…it make a fabulous topper for mixed salad greens.
-
Chicken Florentine Wrapped in Pastry
A touch of Dijon-style mustard gives great flavor to this show-stopping entrée featuring chicken breasts and spinach all wrapped up in flaky puff pastry.